Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color
Print Nutrition?


Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Dry Rub for Pork Ribs
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1.5 cups    |   Ready In: < 30 minutes

Ingredients:
1 cup brown sugar
1/2 cup chili powder
garlic powder
onion powder
salt and pepper

Directions:
Combine the brown sugar and chili powder in a shallow bowl. Add garlic powder, onion powder, salt, and pepper as desired. Mix well.

Use the rub on pork ribs, pork chops, or chicken. Let the rub sit on the meat for 30 minutes then grill or cook as desired.

Recipe Location: https://www.cdkitchen.com/recipes/recs/103/Dry_Rub_for_Pork_Ribs52043.shtml
Recipe ID: 7328

Nutrition:
per tablespoon: 31 calories, 0g fat, 7g carbohydrates, 0g protein.

Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.