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CDKitchen

Chinese Brown Sauce
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1 cup    |   Ready In: < 30 minutes

Ingredients:
2 teaspoons cooking oil
2 tablespoons hoisin sauce
1 tablespoon vinegar
2 tablespoons sugar
1 teaspoon white pepper
5 1/2 tablespoons soy sauce
1 tablespoon ketchup
2 teaspoons garlic powder
2 teaspoons ginger
1 1/2 tablespoon cooking wine
3 tablespoons water

Directions:
Put oil in saucepan and heat, then add remaining ingredients. Bring to a boil and simmer 3 minutes.

Stir-fry chicken and vegetables of your choice. Add brown sauce and heat through.

Recipe Location: https://www.cdkitchen.com/recipes/recs/420/Chinese-Brown-Sauce100542.shtml
Recipe ID: 71415

Nutrition:
per tablespoon: 23 calories, 1g fat, 4g carbohydrates, 0g protein.

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