
BLT Macaroni Salad
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8 | Ready In: 2-5 hrs
2 cups elbow macaroni pasta
5 green onions, finely chopped
1 large tomato, diced
1 1/4 cup diced celery
1 1/4 cup mayonnaise
5 tablespoons vinegar
1/4 teaspoon salt
fresh ground black pepper, to taste
1 pound bacon, cooked crisp and crumbled
Cook macaroni according to package directions; drain and rinse in cold water.
In a large bowl, combine the macaroni, green onions, tomato and celery. In a small bowl, combine mayonnaise, vinegar, salt and pepper. Pour over macaroni mixture and toss to coat.
Cover and chill for at least 2 hours. Just before serving, add bacon.
Recipe Location: https://www.cdkitchen.com/recipes/recs/983/BLT-Macaroni-Salad92954.shtml
Recipe ID: 63827
per serving: 637 calories, 57g fat, 14g carbohydrates, 20g protein.
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