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CDKitchen

Blue Ribbon Custard Pie
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8    |   Ready In: 1-2 hrs

Ingredients:
4 eggs, slightly beaten
1/4 teaspoon salt
1/2 cup sugar
3 cups milk, scalded
1 teaspoon vanilla extract
1 unbaked pie shell (9 inch size)
ground nutmeg

Directions:
Preheat oven to 450 degrees F.

Mix eggs, salt and sugar in a medium bowl. Slowly stir in milk and vanilla. Pour into pie shell and sprinkle with nutmeg. Bake for 10 minutes.

Reduce heat to 325 degrees F. Bake for 30 to 40 minutes more, or until knife inserted halfway between center and edge of pie comes out clean.

Cool on rack. Store in refrigerator.

Recipe Location: https://www.cdkitchen.com/recipes/recs/38/Blue_Ribbon_Custard_Pie51082.shtml
Recipe ID: 6367

Nutrition:
per serving: 243 calories, 12g fat, 27g carbohydrates, 7g protein.

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