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CDKitchen

Mushroom, Shallot, And Wild Rice Pilaf
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: 1-2 hrs

Ingredients:
4 teaspoons butter
2 shallots, peeled and chopped
2 cups chopped shiitake, oyster or white mushrooms
2/3 cup wild rice
2 sprigs fresh rosemary
2 cups chicken or beef broth
salt
black pepper

Directions:
Melt butter in saucepan. Add shallots and mushrooms. Saute over medium heat for 5 minutes.

Add wild rice, rosemary and broth. Bring to a boil. Reduce heat, cover and simmer about an hour or until rice is tender and liquid absorbed. Season to taste.

Recipe Location: https://www.cdkitchen.com/recipes/recs/999/Mushroom-And-Wild-Rice-Pilaf92226.shtml
Recipe ID: 63099
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