Ingredients: 1/2 cup super-fine sugar 1 cup Grand Marnier 2 packages (10 ounce size) frozen peaches 1 bottle dry white wine, chilled 2 bottle champagne, brut, chilled
Directions: Combine sugar and Grand Marnier in punch bowl. Stir until sugar dissolves. Place peach slices in punch bowl.
Pour in wine and champagne, and stir until peaches separate. Serve in punch cups with a peach slice in each.
Serving size: 4 ounces
Recipe Location: https://www.cdkitchen.com/recipes/recs/635/Goddess-Champagne-Punch87664.shtml Recipe ID: 58537 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!