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CDKitchen

Cheddar Spirals
CDKitchen https://www.cdkitchen.com
Serves/Makes: 8    |   Ready In: 2-5 hrs

Ingredients:
1 package (16 ounce size) spiral pasta
2 cups half-and-half cream
1 can (10.75 ounce size) condensed cheddar cheese soup, undiluted
1/2 cup butter, melted
16 ounces shredded cheddar cheese

Directions:
Cook pasta according to package directions; drain.

In a 5-qt. slow cooker, combine the cream, soup and butter until smooth; stir in the cheese and pasta. Cover and cook on low for 2-1/2 hours or until cheese is melted.

Recipe Location: https://www.cdkitchen.com/recipes/recs/12/Cheddar-Spirals76663.shtml
Recipe ID: 47447

Nutrition:
per serving: 665 calories, 41g fat, 49g carbohydrates, 25g protein.

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