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CDKitchen

Avocado Tuna Sandwich
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: < 30 minutes

Ingredients:
1 can (12 ounce size) tuna, drained and shredded
3 tablespoons mayonnaise
1 small avocado, chopped
1 hard-boiled egg, peeled and mashed
black pepper, to taste
4 slices cheese, American or Swiss are good
8 slices whole grain bread, toasted

Directions:
In a small bowl, combine the tuna, mayonnaise, avocado, hard-boiled egg, and black pepper. Stir just until combined.

Toast the bread to desired doneness. Top half the slices of bread with cheese. Top cheese with tuna mixture, dividing evenly among the sandwiches. Top the sandwiches with the remaining slices of bread.

Slice sandwiches in half on the diagonal and serve immediately.

Recipe Location: https://www.cdkitchen.com/recipes/recs/696/Avocado-Tuna-Sandwich73915.shtml
Recipe ID: 44699

Nutrition:
per serving: 594 calories, 31g fat, 43g carbohydrates, 40g protein.

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