
Baked Turkey Croquettes
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: 1-2 hrs
2 tablespoons butter
3 tablespoons flour
3/4 cup milk
2 cups cooked turkey, chopped
1 egg yolk, beaten
1/4 teaspoon salt
1/4 teaspoon celery salt
1 egg
2 teaspoons water
1/2 cup bread crumbs
1/4 teaspoon ground sage
2 tablespoons butter, melted
Melt 2 tablespoons butter over low heat. Add the flour and stir until well blended. Cook one minute. Slowly add milk and cook, stirring constantly, until boiling.
Let sauce cool; add chopped turkey, egg yolk, salt and celery salt. Form into twelve small cones.
Mix bread crumbs with ground sage. Beat egg in water. Roll cones in crumbs. Dip each cone in egg and roll again in crumbs.
Place on greased baking pan and drizzle with melted butter. Bake at 350 degrees F for 40 minutes.
Recipe Location: https://www.cdkitchen.com/recipes/recs/258/Baked-Turkey-Croquettes72885.shtml
Recipe ID: 43669
per serving: 357 calories, 20g fat, 17g carbohydrates, 27g protein.
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