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CDKitchen

Quick And Easy Chocolate Cake From Scratch
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12    |   Ready In: 30-60 minutes

Ingredients:
4 ounces unsweetened baking chocolate, broken into pieces
1/4 cup butter or margarine, softened
1 2/3 cup boiling water
2 1/3 cups flour
2 cups sugar
1/2 cup sour cream
2 eggs
2 teaspoons baking soda
1 teaspoon salt
1 teaspoon vanilla extract

Directions:
Heat oven to 350 degrees F. Grease and flour a 13x9 baking pan.

In a large mixer bowl, combine the chocolate, butter and water with a spoon, stir until chocolate is melted and mixture is smooth. Add flour, sugar, sour cream, eggs, baking soda, salt and vanilla; beat on low speed of electric mixer until smooth.

Pour batter into the prepared pan. Bake 35 to 40 minutes or until a wooden pick inserted in center comes out clean. Cool completely in pan on wire rack. Frost as desired.

Recipe Location: https://www.cdkitchen.com/recipes/recs/273/QuickAndEasyChocolateCake70169.shtml
Recipe ID: 40951

Nutrition:
per serving: 335 calories, 12g fat, 55g carbohydrates, 5g protein.

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