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CDKitchen

Cranberry Crunch
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: 30-60 minutes

Ingredients:
1 1/2 cup uncooked rolled oats
1/2 cup all-purpose flour
3/4 cup brown sugar
1/3 cup butter or margarine
1 can (16 ounce size) jellied or whole berry cranberry sauce

Directions:
Preheat oven to 350 degrees F. In a bowl, mix together oats, flour and brown sugar. Cut in butter until crumbly. Use half of the mixture in a greased 8 inch square baking dish. Spread with cranberry sauce.

Top with remaining crumb mixture. Bake 45 minutes. Serve warm topped with ice cream.

Recipe Location: https://www.cdkitchen.com/recipes/recs/902/CranberryCrunch68995.shtml
Recipe ID: 39776

Nutrition:
per serving: 582 calories, 18g fat, 103g carbohydrates, 7g protein.

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