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CDKitchen

Champagne Slush
CDKitchen https://www.cdkitchen.com
Serves/Makes: 18    |   Ready In: > 5 hrs

Ingredients:
1 pint rum
2 bottles (750 ml size) champagne
3 cans (6 ounce size) frozen lemonade concentrate, thawed
6 cans (12 ounce size) ginger ale

Directions:
Combine rum, champagne, lemonade concentrate and ginger ale in a large container and mix well. Freeze until firm. Thaw slightly before serving.

Recipe Location: https://www.cdkitchen.com/recipes/recs/635/ChampagneSlush68028.shtml
Recipe ID: 38803

Nutrition:
per serving: 218 calories, 0g fat, 26g carbohydrates, 0g protein.

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