Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color
Print Nutrition?


Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Strawberry-Rhubarb Muffins
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12    |   Ready In: 30-60 minutes

Ingredients:
1 3/4 cup flour
1/2 cup sugar
1 egg
3/4 cup milk
2 1/2 teaspoons baking powder
1/3 cup oil
1 teaspoon vanilla extract
1/2 teaspoon cinnamon
3/4 cup minced rhubarb
1/2 cup sliced strawberries
***Topping***
2 tablespoons brown sugar
1/2 teaspoon cinnamon
6 strawberries, halved

Directions:
Combine egg, milk, oil, vanilla and cinnamon in small bowl. Add to flour, sugar, powder mixed in large bowl. Fold in fruits. Fill greased tins.

Sprinkle mixed topping over each muffin, gently place one strawberry half on each muffin. Bake at 400 degrees F for 20-25 minutes.

Recipe Location: https://www.cdkitchen.com/recipes/recs/3/StrawberryRhubarbMuffins65983.shtml
Recipe ID: 36621

Nutrition:
per serving: 181 calories, 7g fat, 26g carbohydrates, 3g protein.

Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.