
Reba McEntire's Praline Sweet Potato Casserole
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: 30-60 minutes
***Sweet Potato Filling***
1 can (29 ounce size) sweet potatoes in syrup
1/4 teaspoon salt
1 teaspoon vanilla extract
1/2 teaspoon ground cinnamon
1/3 cup granulated sugar
1/4 cup margarine, melted
2 eggs
***Praline Topping***
1/4 cup margarine, melted
3 tablespoons all-purpose flour
3/4 cup brown sugar
1/4 cup chopped pecans
Preheat the oven to 350 degrees F. Grease a 1 1/2 quart baking dish.
For the filling, drain the sweet potatoes and place in a bowl. Add the salt, vanilla, cinnamon, sugar, melted margarine, and eggs. Mix with a potato masher or spoon until combined.
Transfer the sweet potato mixture to the greased baking dish.
For the topping, mix together the melted margarine, flour, brown sugar, and pecans in a bowl. Sprinkle the topping evenly over the sweet potato filling.
Place the baking dish in the oven and bake at 350 degrees F for 30 minutes or until heated through and the topping is slightly browned.
Recipe Location: https://www.cdkitchen.com/recipes/recs/319/RebaMcEntiresPralineSweet65055.shtml
Recipe ID: 35625
per serving: 379 calories, 20g fat, 47g carbohydrates, 4g protein.
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