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CDKitchen

Cornmeal Dumplings
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1    |   Ready In: < 30 minutes

Ingredients:
1/2 cup cornmeal
2 tablespoons flour
1/4 teaspoon baking powder
1/4 teaspoon salt
1 egg
2 tablespoons milk, more as needed
2 teaspoons melted butter, cooled

Directions:
Sift together the cornmeal, flour, baking powder and salt in a small mixing bowl.

In separate bowl, beat egg with milk and butter. Stir into dry ingredients.

Drop by serving spoonfuls onto simmering vegetables, stew, soup or stock. Cover tightly and cook 15 minutes over low heat. Serve hot.

Recipe Location: https://www.cdkitchen.com/recipes/recs/107/Cornmeal_Dumplings4815.shtml
Recipe ID: 32307

Nutrition:
per serving: 471 calories, 15g fat, 68g carbohydrates, 15g protein.

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