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CDKitchen

Green Bean and Potato Casserole
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: 2-5 hrs

Ingredients:
2 packages (16 ounce size) frozen cut green beans
6 medium red potatoes, sliced about 1/4-inch
1 large onion, sliced
1 teaspoon dried dill weed
1 teaspoon salt
1/2 teaspoon black pepper
1 can cream of chicken soup or other cream soup, undiluted
OR
1 cup homemade seasoned white or cheese sauce
butter

Directions:
Spray the crockpot with cooking spray or lightly grease with butter. Layer sliced potatoes, sliced onion and green beans, sprinkling with dill and salt and pepper as you go. Dot with butter, about 1 tablespoon total, and add about 2 tablespoons of water. Cover and cook on HIGH for 4 hours (LOW, about 8 hours).

Stir in soup or sauce; turn to LOW and cook an additional 30 minutes.

Recipe Location: https://www.cdkitchen.com/recipes/recs/339/GreenBeanandPotatoCasserol62157.shtml
Recipe ID: 29350

Nutrition:
per serving: 141 calories, 2g fat, 29g carbohydrates, 5g protein.

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