Ingredients: 1/4 cup butter, melted 2 tablespoons hot water 1 tablespoon imitation butter flavor or oil-based flavoring food coloring as desired 1 pound powdered sugar
Directions: In a bowl, mix together the melted butter, hot water, flavoring, and food color. While stirring, add the powdered sugar and mix well until it forms a dough.
Roll out the dough into ropes and cut into 1/2-inch mints. Or, press into molds.
When the mints have hardened, store them in an airtight container in the refrigerator.
Recipe Location: https://www.cdkitchen.com/recipes/recs/30/Butter_Mints47722.shtml Recipe ID: 2648 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!