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CDKitchen

Brownie Bottoms
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: 2-5 hrs

Ingredients:
1/2 cup packed brown sugar
1 1/2 cup water
2 tablespoons unsweetened cocoa powder
2 1/2 cups packaged brownie mix
1 package (2.75 ounce size) instant chocolate pudding mix
1/2 cup milk chocolate chips
2 eggs
3 tablespoons butter or margarine, melted

Directions:
Lightly grease a 4-quart slow cooker with nonstick cooking spray.

In a small saucepan, combine brown sugar, 3/4 cup water and cocoa powder and bring to a boil.

In a small bowl, combine remaining ingredients and 1/2 cup water to form a batter. Spread batter in slow cooker; pour boiling mixture over batter. Cover; cook on high heat setting 1 1/2 hours. Turn off heat and let stand 30 minutes.

Serve warm topped with whipped cream or ice cream.

Recipe Location: https://www.cdkitchen.com/recipes/recs/28/Brownie_Bottoms55571.shtml
Recipe ID: 21050

Nutrition:
per serving: 864 calories, 33g fat, 144g carbohydrates, 9g protein.

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