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CDKitchen

Amish Pickled Beets
CDKitchen https://www.cdkitchen.com
Serves/Makes: 3 qts    |   Ready In: 30-60 minutes

Ingredients:
3 quarts small beets
3 cups vinegar
2 tablespoons salt
4 cups granulated sugar
1 1/2 cup water
2 sticks cinnamon, (optional)

Directions:
Cook beets and set them aside. Combine rest of ingredients and boil them to a syrup. Pour boiling syrup over beets in hot jars, then seal them. Cold pack them for 10-15 minutes.

Recipe Location: https://www.cdkitchen.com/recipes/recs/79/Pickled_Beets_Amish47206.shtml
Recipe ID: 2063

Nutrition:
per 1/4 cup: 83 calories, 0g fat, 21g carbohydrates, 1g protein.

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