Chile Smoked Garlic Damper Bread
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1 loaf | Ready In: 1-2 hrs
Ingredients:
3 cups all-purpose flour
3 teaspoons double-acting baking powder
1 teaspoon salt
2 teaspoons sugar
2 medium jalapeno peppers, finely chopped
2 medium chipotle peppers, minced
8 cloves smoke-roasted garlic, minced
1 tablespoon onion powder
12 ounces beer
Directions:
Preheat your oven to 350 degrees F. (Note: you can also do this in a cast iron pot or oven over coals in your smoker or grill - in fact, that would lend authenticity to the end results).
Mix all ingredients together thoroughly. Put into a greased pan or pot and smooth the top. Bake for one hour, or until golden brown. Remove from heat and let cool before serving.
Recipe Location: https://www.cdkitchen.com/recipes/recs/499/Chile_Smoked_Garlic_Damper_Bread16796.shtml
Recipe ID: 18415
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