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CDKitchen

Basic Beer Bread
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1 loaf    |   Ready In: 2-5 hrs

Ingredients:
1/4 cup lukewarm water
6 ounces beer, at room temperature
1 1/2 tablespoon oil
1/8 cup sugar
3/4 teaspoon salt
2 3/4 cups all-purpose flour
1 package (.25 ounce size) dry active yeast

Directions:
Combine the ingredients in the bread machine in the order recommended by your bread machine manufacturer.

Set the bread machine to white bread with a medium color crust.

When the bake cycle is complete, remove the bread pan from the machine and let the bread cool in the pan for 5 minutes. Remove the bread from the pan and let cool on a wire rack.

Store the beer bread in an airtight container.

Recipe Location: https://www.cdkitchen.com/recipes/recs/1/Beer_Bread_ABM44363.shtml
Recipe ID: 17304
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