Little Caesar's Buffalo Ranch Sauce
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1 cup | Ready In: < 30 minutes
Ingredients:
1/2 cup butter
1/4 cup hot pepper sauce
3 tablespoons white vinegar
2 envelopes (1 ounce size) dry ranch salad dressing mix
1/2 teaspoon paprika
Directions:
Combine the butter, hot sauce, and vinegar in a saucepan over medium heat. Cook, stirring frequently, until the butter has melted.
Add the ranch dressing mix and paprika. Cook, stirring constantly, until the sauce thickens.
If the sauce is too thick, add a little liquid such as milk to thin it.
Let the sauce cool to room temperature. Use immediately or store in the refrigerator for up to 1 week.
Recipe Location: https://www.cdkitchen.com/recipes/recs/521/little-caesars-buffalo-ranch-157027.shtml
Recipe ID: 127901
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