
Eagle Brand Irish Cream Liqueur
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 cups | Ready In: < 30 minutes
1 can (14 ounce size) sweetened condensed milk
1 1/2 cup Irish whiskey or rye
1 cup heavy cream
3 fresh eggs or egg substitute equivalent
1 tablespoon chocolate syrup
1/4 teaspoon coconut extract, optional
Combine the sweetened condensed milk, whiskey or rye, cream, eggs, chocolate syrup, and coconut extract in a blender. Process until smooth.
Transfer the liqueur to a covered container and refrigerate for up to 30 days. Mix well before using.
Recipe Location: https://www.cdkitchen.com/recipes/recs/210/Eagle_Brand_Irish_Cream_Liqueur11745.shtml
Recipe ID: 11261
per ounce: 12 calories, 0g fat, 1g carbohydrates, 0g protein.
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