Print Options:
Font Size
Font Style
Page Size

Shopping List Only
Color
Print Nutrition?


Design:
No DesignImage1Image2Image3Image4Image5Image6Image7Image8Image9Image10Image11

Note: if the design does not show up when you print, check your printer settings for "allow background printing"



Go Click to print Click To Print
Return To Recipe Return to Recipe
Add Your Own Notes



CDKitchen

Brandied Christmas Wassail
CDKitchen https://www.cdkitchen.com
Serves/Makes: 16    |   Ready In: 2-5 hrs

Ingredients:
1 stick (6 inch size) cinnamon
12 whole cloves
6 cups water
1 can (12 ounce size) frozen cranberry juice cocktail concentrate
1 can (12 ounce size) frozen raspberry juice blend concentrate
1 can (12 ounce size) frozen apple juice concentrate
1 cup brandy
1/3 cup lemon juice
1/4 cup sugar

Directions:
For a spice bag, cut a 6 inch square of double thickness cheesecloth. Place cinnamon and cloves in center of square, bring up corners, and tie closed with a clean kitchen string.

In a 4 to 6 quart slow cooker, combine water, juice concentrates, brandy, lemon juice and sugar. Add the spice bag to juice mixture. Cover; cook on low heat setting for 4 to 6 hours or high heat setting for 2 to 3 hours.

Remove spice bag and discard. Ladle into glasses.

Recipe Location: https://www.cdkitchen.com/recipes/recs/212/family-christmas-wassail140150.shtml
Recipe ID: 111023

Nutrition:
per serving: 197 calories, 1g fat, 41g carbohydrates, 1g protein.

Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!

This recipe is from CDKitchen https://www.cdkitchen.com
© 1995-2026 CDKitchen, Inc.