
Baked Chicken And Rice
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4 | Ready In: 1-2 hrs
3 cups water
6 chicken bouillon cubes
1 tablespoon butter or margarine
1 cup rice, uncooked
1 small onion, chopped
1/2 green bell pepper, chopped
1/2 cup celery, chopped
8 pieces chicken
Bring water to boil in Dutch oven and then add bouillon cubes. Mix the other ingredients, except chicken, with bouillon and water. Season the chicken with seasoning salt and lay pieces on top of the rice mixture. Cook 1 1/2 hours at 400 degrees F degrees.
Recipe Location: https://www.cdkitchen.com/recipes/recs/283/Baked_Chicken_And_Rice3405.shtml
Recipe ID: 10029
per serving: 696 calories, 37g fat, 42g carbohydrates, 45g protein.
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