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Artichoke Salad Recipes

Artichoke Salad Recipes



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Artichoke Cheese Salad Recipe

Serves/Makes: 12    Cook Time: 1-2 hrs   Difficulty: 2/5
Ingredients: fresh mozzarella, cut into 1/2 inch pieces, jars (7 ounce size) roasted red peppers, drained, diced, diced red onion, ribs celery, diced, jars (6 ounce size) artichoke hearts, drained

Artichoke Heart And Quinoa Salad Recipe

Serves/Makes: 4    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: pecans, toasted, uncooked quinoa, water, heads Belgian endive leaves, separated and rinsed, artichoke hearts, halved, quartered

Artichoke Heart Salad With Warm Herb Dressing Recipe

Serves/Makes: 6    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: artichokes, stems removed, olive oil, PLUS, olive oil, shallot, minced, dry white wine

Artichoke Leaves With Cumin Shrimp Salad Recipe

Serves/Makes: 10    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: artichokes, stems discarded, large shrimp, shelled and deveined, salt, cumin seeds, extra-virgin olive oil

Artichoke Salad Recipe

Serves/Makes: 6    Cook Time: 1-2 hrs   Difficulty: 2/5
Ingredients: Lea & Perrins, Salt, Small garlic clove, Louisiana hot sauce, Artichoke hearts, quartered

Artichoke Salad Recipe

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: artichoke hearts -- chopped, shredded cabbage, carrots -- sliced, green pepper -- diced, swiss cheese -- slivered

Artichoke-Rice Salad Recipe

Serves/Makes: 6    Cook Time: 1-2 hrs   Difficulty: 3/5
Ingredients: water, chicken bouillon, white rice raw, mayonnaise, lemon juice

Aunt Pauline`s Artichoke Rice Salad Recipe

Aunt Pauline`s Artichoke Rice Salad recipe rating(1 reviews)

Serves/Makes: 8    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: beau monde seasoning, curry powder, jars marinated artichoke hearts chopped, stuffed green olives sliced, green bell pepper chopped

Chicken & Artichoke Rice Salad Recipe

Serves/Makes: 12    Cook Time: 2-5 hrs   Difficulty: 2/5
Ingredients: (8 ounce size) chicken-flavored vermicelli-rice mix, (6 1/4 ounce size) fried rice mix with almonds, jars (6 ounce size) marinated artichoke hearts, green pepper, chopped, olives, sliced

Marinated Artichoke Salad Recipe

Serves/Makes: 4    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: artichoke hearts, shallots, chopped, olive oil, sherry vinegar, fresh thyme, chopped

Marinated Mozzarella And Artichoke Hearts Recipe

Serves/Makes: 2    Cook Time: 1-2 hrs   Difficulty: 1/5
Ingredients: (8 oz. size) Mozzarella cheese, cubed, jar (6 oz. size) marinated artichoke hearts, jar (7 oz. size) roasted red peppers, cut into 1 x 1/4 inch strips, each dried rosemary leaves, crushed and crushed red pepper, salt

Moroccan Artichoke Heart and Orange Salad Recipe

Serves/Makes: 4    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: artichokes, lemon, halved crosswise, oranges, radishes, thinly sliced, Kalamata olives

Mushroom And Artichoke Salad Recipe

Serves/Makes: 4    Cook Time: > 5 hrs   Difficulty: 2/5
Ingredients: Mushrooms, Artichoke hearts, Olive oil, Tarragon vinegar, Salt

Olive And Artichoke Salad Recipe

Serves/Makes: 6    Cook Time: < 30 minutes   Difficulty: 2/5
Ingredients: Head Bibb Or Leaf Lettuce -- washed and dried, Artichoke Hearts, Marinated -- drained, Ripe Olives, Parmesan cheese to taste, Croutons to taste

Pea Shoot Salad with Jerusalem Artichokes Recipe

Serves/Makes: 8    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: Jerusalem artichokes, chopped fresh mint PLUS, whole mint leaves, Champagne vinegar or rice wine vinegar, sugar

Steamed Baby Artichokes In Feta Vinaigrette Recipe

Serves/Makes: 6    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: Dry white wine, Fresh lemon juice, Minced shallot, Baby artichokes, ***Feta Vinaigrette***

Tomato Artichoke Rice Salad Recipe

Serves/Makes: 6    Cook Time: < 30 minutes   Difficulty: 3/5
Ingredients: jar (6 ounces) marinated artichoke hearts, lemon juice, finely chopped garlic, salt, pepper

Truffle And Artichoke Salad Recipe

Serves/Makes: 4    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: garlic -- peeled and halved, lemon, salt and freshly ground black pepper, extra-virgin olive oil, baby artichokes, 2-3" long

Two-Hearts Salad Recipe

Serves/Makes: 6    Cook Time: 30-60 minutes   Difficulty: 2/5
Ingredients: Fresh lemon juice, Dijon mustard, garlic, minced, extra virgin olive oil, (14.5 oz. size) hearts of palm, drained and sliced into rounds

Warm Salad Of Mortadella Frisee And Artichokes Recipe

Serves/Makes: 4    Cook Time: 30-60 minutes   Difficulty: 3/5
Ingredients: Baby artichokes, outer leaves removed, and stems trimmed, soaked in acidulated water, Extra virgin olive oil, Red onion, thinly sliced, garlic, thinly sliced, Mortadella, in 1" cubes

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