Quiche Lorraine Recipes
Above the Clouds Quiche Lorraine Recipe
(2 reviews)
Ingredients: paprika, white pepper, garlic, crushed, whole eggs, heavy cream
Alfred Hitchcock's Quiche Lorraine Recipe
Serves/Makes: 8 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: ***Tart Pastry***, pastry flour, butter, egg yolk, Salt
Cottage Quiche Lorraine Recipe
Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: pastry shell (for 9-inch quiche or pie), bacon, crisply fried and crumbled, shredded Swiss cheese, minced green onion, eggs
Serves/Makes: 8 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: ***Pastry Dough***, Flour, Salt, Cold unsalted butter; cut small pieces, Cold vegetable shortening
Serves/Makes: 6 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: (8 inch size) pie crust, crisp bacon; crumbled, thin slices onion; sauteed until soft, finely chopped green onion tops, shredded paper thin slices ham
Serves/Makes: 8 Cook Time: 1-2 hrs Difficulty: 3/5
Ingredients: Pastry for 10-inch pie crust, thinly-sliced Smithfield ham; diced, shredded Swiss cheese, eggs, milk
(1 reviews)
Ingredients: ***PASTRY:***, flour, salt, butter -- cut up, vegetable shortening
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: Shortcrust Pastry, Gruyere Cheese thinly sliced, Bacon chopped, Eggs beaten, Cayenne Pepper
Serves/Makes: 6 Cook Time: 30-60 minutes Difficulty: 3/5
Ingredients: dough for 9-inch one-crust pie, Bacon, crisply cooked and crumbled, Shredded natural swiss cheese, Finely chopped onion, Eggs
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