King Cake Recipes

The classic king cake is oval-shaped and most often made from a coffeecake like dough. They are filled with a cream cheese (or other) filling and sprinkled with colored sugar (purple, gold, and green traditionally). The cakes often contain a small plastic baby inside (said to represent baby Jesus). The one who gets the trinket in their piece at Mardi Gras or Carnival is the "king" of the feast.
(2 reviews)
Ingredients: milk, active dry yeast, sugar, salt, bread flour, divided
(2 reviews)
Ingredients: grated lemon peel, ground nutmeg, gumdrop, (18.25 ounce size) yellow cake mix, batter prepared according to directions, confectioners' sugar
Serves/Makes: 12 Cook Time: 2-5 hrs Difficulty: 4/5
Ingredients: dry active yeast, sugar, unsalted butter, melted, egg yolks, warm milk (110 degrees F)
Serves/Makes: 12 Cook Time: > 5 hrs Difficulty: 4/5
Ingredients: all-purpose flour, divided, sugar, divided, salt, Quick Rise Yeast, milk
Serves/Makes: 8 Cook Time: > 2 hrs Difficulty: 4/5
Ingredients: warm water (110 to 115 degrees), active dry yeast, sugar PLUS, sugar, flour unsifted, more as needed
King Cake with Cream Cheese Filling Recipe
Serves/Makes: 12 Cook Time: 2-5 hrs Difficulty: 3/5
Ingredients: yeast, water, milk, butter, sugar
Official Mardi Gras King Cake Recipe
(2 reviews)
Ingredients: tiny plastic doll (not more than 1"), cinnamon, of milk, egg slightly BEATEN WITH, butter
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