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CDKitchen

Apple Danish Bar
CDKitchen https://www.cdkitchen.com
Serves/Makes: 12    |   Ready In: 30-60 minutes

Ingredients:
1 cup shortening
3 cups flour
1/2 teaspoon salt
1/2 cup milk
1 egg yolk
6 cups apples, peeled and sliced
1 1/2 cup sugar
2 tablespoons flour
1 teaspoon cinnamon
1/8 pound butter
***Glaze***
1/2 cup powdered sugar
1/8 teaspoon salt
1 teaspoon vanilla or almond extract
3 tablespoons milk

Directions:
Mix shortening, flour, salt, milk, egg yolk. Roll and pat 1/2 dough into pan 11 x 16 x 1/2 inches. Layer sliced apples on crust.

Combine sugar, flour and cinnamon. Sprinkle over apples. Dot with 1/8 pound margarine. Roll remaining dough over apple layer. Brush top of dough with slightly beaten egg white. Prick a few times.

Bake at 375 degrees F for 45 minutes. When warm, spread glaze mixture over top.

Glaze: Combine all glaze ingredients. Mix well.

Recipe Location: https://www.cdkitchen.com/recipes/recs/325/Apple_Danish_Bar2589.shtml
Recipe ID: 9935

Nutrition:
per serving: 467 calories, 22g fat, 64g carbohydrates, 4g protein.

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