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CDKitchen

Ruby's Diner BBQ Ranch Chicken Salad
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: < 30 minutes

Ingredients:
1 package (10 ounce size) mixed salad greens
1 chicken breast
2 ounces tomatoes, diced
2 ounces black beans, drained
2 ounces cheese
6 cucumbers, skinned and diced
2 ears corn, cooked and cut off the cob
1/4 avocado, peeled, pit removed and sliced
1 1/2 ounce barbecue sauce, divided
2 ounces ranch salad dressing

Directions:
Grill the chicken over medium heat and cut into 1-inch cubes.

Place salad mixture in a bowl. Add ranch dressing and 1 ounce barbecue sauce. Gently toss until mixture is evenly coated.

Top the salad with the ingredients in the following order: tomatoes, cheese, cucumbers, black beans and corn. Top salad with chicken.

Drizzle remaining barbecue sauce over the chicken. Garnish with avocado.

Recipe Location: https://www.cdkitchen.com/recipes/recs/87/Rubys-Diner-BBQ-Ranch-Chicken119185.shtml
Recipe ID: 90058

Nutrition:
per serving: 325 calories, 12g fat, 36g carbohydrates, 24g protein.

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