
Pineapple And Coconut Better Than Sex Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 10 | Ready In: 30-60 minutes
1 box (18.25 ounce size) yellow cake mix plus ingredients to prepare
1 cup sugar
1 can crushed pineapple in syrup
1/2 cup coconut
1 large box instant vanilla pudding mix
8 ounces Cool Whip
1 cup pecans, chopped
1 milk chocolate candy bar, shaved
Prepare cake according to directions on box, and bake.
In a saucepan, mix the sugar and pineapple and bring it to a boil. Remove from heat and cool. While the cake is still warm, punch holes in it with a large fork. Pour pineapple mixture over top and sprinkle with coconut. Put in refrigerator to cool.
Prepare the pudding according to the directions, using 3 cups of milk. Pour pudding over the cake and let set. Put Cool Whip over top of cake and sprinkle with chopped pecans, and Hershey bar shavings. Cake is better if made a day in advance and refrigerated.
Variations: Any crushed fruit may be substituted for pineapple
Recipe Location: https://www.cdkitchen.com/recipes/recs/163/Better_Than_Sex_Cake12353.shtml
Recipe ID: 8723
per serving: 578 calories, 28g fat, 78g carbohydrates, 4g protein.
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