
Asparagus Appetizer
CDKitchen https://www.cdkitchen.com
Serves/Makes: 2 | Ready In: < 30 minutes
1/2 pound asparagus
1 tablespoon water
1 cup fresh squeezed orange juice
3 tablespoons soy sauce
1 clove garlic, mashed
1 teaspoon grated orange rind
Break off the tough lower end of each stalk of asparagus. Wash and cut stalks into 1 inch pieces. Place asparagus and water in a microwave safe container. Cover and microwave on high for 4 to 5 minutes. Let stand 5 minutes. Drain excess water out of container.
Pour juice and soy sauce over asparagus, add garlic and stir. Marinate for at least one hour. Strain off marinade. Arrange asparagus on a serving dish and garnish with grated orange rind. Serve at room temperature or chill.
Recipe Location: https://www.cdkitchen.com/recipes/recs/110/Asparagus_Appetizer2104.shtml
Recipe ID: 8623
per serving: 87 calories, 0g fat, 19g carbohydrates, 4g protein.
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