Ingredients: 1 head cauliflower, cut into florets 1/2 teaspoon dry mustard 1/4 teaspoon turmeric 1/4 teaspoon cumin 1/8 teaspoon coriander 1/8 teaspoon ground red pepper 1 tablespoon oil 4 scallions, sliced 1 red or green pepper, cut into 1" pieces 1/4 cup chicken broth
Directions: Stir fry cauliflower florets in oil in skillet for 3 minutes. Add green onion and sweet pepper and stir fry for 1-2 minutes.
Mix spices together and add to skillet and cook for 30 seconds. Add broth and cook 1 minute.
Recipe Location: https://www.cdkitchen.com/recipes/recs/489/Indian-Style-Cauliflower114650.shtml Recipe ID: 85523 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!