
Classic Mississippi Mud Cake
CDKitchen https://www.cdkitchen.com
Serves/Makes: 10 | Ready In: 30-60 minutes
1 cup margarine, softened
2 cups sugar
1 1/2 cup flour
1/2 cup cocoa powder
dash salt
4 eggs
1 teaspoon baking powder
1 1/2 cup chopped nuts
1/2 teaspoon vanilla extract
1 small bag miniature marshmallows
***Icing***
1 pound powdered sugar
1/3 cup cocoa powder
1/4 cup margarine, softened
1/2 cup milk
1/2 teaspoon vanilla extract
Mix margarine, sugar, flour, cocoa, salt, eggs, baking powder nuts and vanilla well.
Bake in a greased and floured 9 X 13 pan at 350 degrees F for 30 minutes.
Immediately after removing for oven, pour 1 small bag of miniature marshmallows over cake. Press down gently.
Icing: Mix all ingredients well with a mixer and spread over marshmallows.
Recipe Location: https://www.cdkitchen.com/recipes/recs/166/Mississippi_Mud_Cake12396.shtml
Recipe ID: 8548
per serving: 879 calories, 38g fat, 132g carbohydrates, 10g protein.
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