Ingredients: 6 boneless, skinless chicken breast halves 1 cup shredded Swiss cheese 8 ounces fresh mushrooms, washed and sliced if caps are large 1 can cream of chicken soup 1 can cream of mushroom soup 3/4 cup seasoned stuffing mix
Directions: Place chicken breast halves in a 9 x 13 inch baking dish. Top with shredded cheese, then mushrooms.
Combine soups, mixing well and spread over mushrooms. Sprinkle stuffing mix on top.
Bake uncovered at 350 degrees F for 1 hour.
Recipe Location: https://www.cdkitchen.com/recipes/recs/2475/Swiss-Cheese-Mushroom-Chicken-114266.shtml Recipe ID: 85139 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!