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CDKitchen

Zuppa Di Pesce
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: < 30 minutes

Ingredients:
1 tablespoon olive oil
3 cloves garlic, minced
1/2 teaspoon crushed red pepper
1 can (28 ounce size) whole plum tomatoes
1/2 cup dry white wine
1 bay leaf
8 large uncooked shrimp, cleaned and peeled
12 littleneck clams, cleaned
12 mussels, cleaned
1 pound linguine

Directions:
Heat oil with pan. Add garlic and red pepper. Stir until lightly browned. Stir in tomatoes, wine and bay leaf and simmer 5 minutes. Break up tomatoes.

Add seafood. Cover and simmer about 4 minutes until clams and mussels open. Toss with cooked pasta.

Recipe Location: https://www.cdkitchen.com/recipes/recs/20/Zuppa_Di_Pesce8343.shtml
Recipe ID: 8458

Nutrition:
per serving: 612 calories, 7g fat, 101g carbohydrates, 30g protein.

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