Ingredients: 1 teaspoon granulated garlic 1 teaspoon granulated onion 1 teaspoon seasoned salt 1/2 teaspoon ground lemon pepper 1/2 teaspoon ground black pepper 1/2 teaspoon ground white pepper 1/4 teaspoon kosher salt 1/8 teaspoon ground cinnamon 3 medium steaks (your favorite cut) crumbled bleu cheese to taste
Directions: Combine seasonings and mix well. Generously coat steaks with mixture on all sides. Discard any excess seasoning mix.
On gas or charcoal grill, cook steaks, turning once, almost to desired doneness. Just before steaks are done, sprinkle tops with bleu cheese. Cook until cheese melts and browns slightly, about 1 minute.
Recipe Location: https://www.cdkitchen.com/recipes/recs/374/Brett-Favres-Steakhouse-Steak113399.shtml Recipe ID: 84272 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!