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CDKitchen

Sizzlin' Steak Burgers
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: < 30 minutes

Ingredients:
1 pound lean ground beef
1 teaspoon Montreal steak seasoning
4 slices Gouda cheese (optional)
4 hamburger buns

Directions:
Mix beef and steak seasoning in bowl. Shape into patties.

Grill over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160 degrees F). Add cheese slices to burgers 1 minute before cooking is completed.

Toast buns on the grill, open-side down, about 30 seconds.

Serve burgers on toasted rolls. Garnish with desired condiments and toppings.

NOTE: To add another flavor twist, top burgers with a gourmet cheese, such as Gruyere, Havarti, or crumbled blue cheese.

Recipe Location: https://www.cdkitchen.com/recipes/recs/14/Sizzlin-Steak-Burgers111158.shtml
Recipe ID: 82031
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