Ingredients: 1 can (6 ounce size) solid chunk tuna, drained 1 small green bell pepper, chopped 1 cup chopped celery 1/4 cup chopped onion 1 can (10.75 ounce size) cream of mushroom soup 1/4 cup milk 1 cup chow mein noodles
Directions: Drain the tuna well.
Combine the soup and milk and mix until blended.
Add the bell pepper, celery, and onion to the crock pot. Pour the soup mixture over the top and stir to combine. Add the tuna and stir gently just to mix the tuna in.
Cover the crock pot and cook on low heat for 6 hours or until heated through. During the last hour of cooking, stir in the chow mein noodles.
Serve hot.
Recipe Location: https://www.cdkitchen.com/recipes/recs/1076/Chow-Mein-Casserole108759.shtml Recipe ID: 79632 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!