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CDKitchen

Chocolate Pumpkin Nut Bread
CDKitchen https://www.cdkitchen.com
Serves/Makes: 10    |   Ready In: 1-2 hrs

Ingredients:
1 2/3 cup flour
1 tablespoon pumpkin pie spice
1 teaspoon baking soda
3/4 teaspoon salt
1/4 teaspoon baking powder
1 1/2 cup sugar
1/2 cup vegetable oil
2 eggs
1 cup canned pumpkin
1 cup chocolate chips
1/2 cup toasted chopped almonds

Directions:
Heat oven to 350 degrees F. Butter a 9x5 loaf pan.

Mix flour, spice, baking soda, salt and baking powder. Beat sugar, oil and eggs in a large bowl.

When well blended, beat in pumpkin and 1/3 cup water. Stir in flour mixture, then chocolate chips and almonds. Scrape into prepared pan.

Bake about 1 hour 10 minutes, or until a wooden pick inserted in the center comes out clean. Cool in pan 15 minutes. Turn out onto a wire rack and cool completely. Freezes well.

Recipe Location: https://www.cdkitchen.com/recipes/recs/403/Chocolate-Pumpkin-Nut-Bread96495.shtml
Recipe ID: 67368

Nutrition:
per serving: 462 calories, 22g fat, 64g carbohydrates, 6g protein.

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