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CDKitchen

New Orleans Pralines
CDKitchen https://www.cdkitchen.com
Serves/Makes: 30    |   Ready In: < 30 minutes

Ingredients:
1 1/2 cup sugar
3/4 cup brown sugar
1/2 cup milk
1 teaspoon vanilla extract
6 tablespoons butter
1 1/2 cup pecans

Directions:
Combine all ingredients and bring to soft ball stage (238 to 240 degrees F on a candy thermometer), stirring constantly.

Remove from heat. Stir until mixture thickens, becoming creamy and cloudy, and pecans stay suspended in mixture.

Spoon onto buttered wax paper, aluminum foil or parchment paper.

Recipe Location: https://www.cdkitchen.com/recipes/recs/1382/New-Orleans-Pralines92110.shtml
Recipe ID: 62983

Nutrition:
per serving: 112 calories, 6g fat, 15g carbohydrates, 1g protein.

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