Ingredients: 1 can sweetened condensed milk 1/4 cup lime juice 2 cups watermelon balls 1 container (4 ounce size) frozen whipped topping, thawed 1 graham cracker crust (9-inch size)
Directions: Fold together milk and topping. Add lime juice. Fold in watermelon balls, reserving about 5 balls for a garnish.
Pour into graham cracker crust. Place remaining watermelon balls on pie to garnish. Chill for 2 or more hours before serving.
Recipe Location: https://www.cdkitchen.com/recipes/recs/38/Easy-Watermelon-Pie83904.shtml Recipe ID: 54688 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!