Ingredients: 1 pound ground beef 1/2 cup chopped onion 1 envelope taco seasoning mix 2 tubes (17.3 ounce size) large refrigerated biscuits 8 slices cheddar cheese, cut into halves OR 2 cups shredded cheddar cheese
Directions: In a skillet, cook beef and onion over medium heat until beef is browned and onion is tender; drain. Add the taco seasoning and prepare according to package directions. Cool slightly.
Flatten half of the biscuits into 4" circles; place in a greased 15X10 (jelly- roll) pan. Spoon 1/4 cup meat mixture onto each: top with 2 cheese slices or 1/4 cup shredded cheese. Flatten the remaining biscuits; place on to and pinch edges to seal tightly.
Bake at 400 for 15 minutes or until golden brown.
Recipe Location: https://www.cdkitchen.com/recipes/recs/78/Taco-Puffs82703.shtml Recipe ID: 53487 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!