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CDKitchen

Red Hot Salad
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: 2-5 hrs

Ingredients:
2 packages (3 ounce size) cherry gelatin
4 ounces Red Hots Candy
3 cups boiling water
1 can (20 ounce size) crushed pineapple, undrained
2 cups applesauce

Directions:
Dissolve gelatin and red hots (also known as Cinnamon Imperials) in boiling water.

When cooled to room temperature, add pineapple and applesauce. Pour into an oiled 8-cup mold. Chill before serving.

Recipe Location: https://www.cdkitchen.com/recipes/recs/122/Red_Hot_Salad50177.shtml
Recipe ID: 5336
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