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CDKitchen

Texas Ribeye
CDKitchen https://www.cdkitchen.com
Serves/Makes: 4    |   Ready In: < 30 minutes

Ingredients:
2/3 cup steak sauce
4 cloves garlic, minced
1 teaspoon cumin
1/4 teaspoon ground red cayenne pepper
4 boneless beef ribeye steaks (8 ounce size)

Directions:
Heat grill to medium-high heat.

Mix steak sauce, garlic, cumin and pepper until well blended.

Grill the steaks for 4 to 6 minutes per side or until cooked through, brushing frequently with the steak sauce mixture.

Cut each steak in half to serve.

Recipe Location: https://www.cdkitchen.com/recipes/recs/374/Texas-Ribeye73305.shtml
Recipe ID: 44089
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