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CDKitchen

Grilled Yellow Fin Tuna Steak
CDKitchen https://www.cdkitchen.com
Serves/Makes: 1    |   Ready In: < 30 minutes

Ingredients:
1 tuna steak per person
2 cloves garlic, finely chopped
1/2 cup Tamari soy sauce, wheat-free
1 teaspoon black pepper
1/2 cup melted butter

Directions:
Clean tuna steak with salt water and vinegar. Mix garlic, tamari, butter and pepper to make marinade. Marinate at least 1 hour.

Put steaks on hot grill and cook for 4-5 minutes on each side or until steaks start to flake. As steaks are cooking, pour a little marinade on them. Do NOT over cook.

Recipe Location: https://www.cdkitchen.com/recipes/recs/324/GrilledYellowFinTunaSteak70897.shtml
Recipe ID: 41680

Nutrition:
per serving: 366 calories, 20g fat, 4g carbohydrates, 41g protein.

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