
Marinated Turkey Tenderloins
CDKitchen https://www.cdkitchen.com
Serves/Makes: 9 | Ready In: > 5 hrs
1/4 cup soy sauce
1/4 cup vegetable oil
1/4 cup white wine
1 tablespoon onion, grated
1/2 teaspoon ground ginger
3 pounds turkey tenderloins
2 tablespoons lemon juice
1/8 teaspoon black pepper
1 clove garlic, crushed
In a large, non-aluminum container, combine all ingredients. Cover and marinate, refrigerated for 24 hours, turning occasionally.
Preheat grill. Remove tenderloins from marinade; grill 3 to 4 minutes per side, or just until turkey loses its pink color. Do not overcook.
Slice and serve.
Recipe Location: https://www.cdkitchen.com/recipes/recs/258/MarinatedTurkeyTenderloins70199.shtml
Recipe ID: 40981
per serving: 302 calories, 17g fat, 1g carbohydrates, 34g protein.
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