
Jalapeno Coleslaw
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6 | Ready In: 1-2 hrs
1/3 cup sour cream
1/3 cup mayonnaise
2 tablespoons red wine vinegar
2 tablespoons vegetable oil
1 clove garlic, minced
1/4 cup chopped pickled jalapeno pepper
1/4 teaspoon salt
1/8 teaspoon black pepper
1 bag (16 ounce size) coleslaw mix
Combine the sour cream, mayo, vinegar, oil, garlic, jalapeno, salt, and pepper in a large bowl and mix well. Fold in the coleslaw mix until it is coated in the dressing mixture.
Cover the bowl and place in the refrigerator to chill for 1 hour or until ready to serve.
Recipe Location: https://www.cdkitchen.com/recipes/recs/280/JalapenoColeslaw68686.shtml
Recipe ID: 39467
per serving: 179 calories, 18g fat, 5g carbohydrates, 2g protein.
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