Ingredients: 1/2 pound shredded Cheddar cheese 1 teaspoon baking powder 1/2 teaspoon salt 12 eggs 1/2 pound shredded Monterey Jack cheese 1/2 cup melted butter 1/2 cup flour 1 pint cottage cheese
Directions: Preheat oven to 350 degrees F.
Beat eggs until they are light and fluffy. Add the remaining ingredients and stir gently until well blended. Pour into a 9" x 13" baking dish. Bake for thirty minutes.
For a variety try adding 1/2 lb. cooked bacon, chopped Canadian bacon, chopped ham or chopped fresh broccoli.
Recipe Location: https://www.cdkitchen.com/recipes/recs/41/AngelPuff66181.shtml Recipe ID: 36822 Don't forget to stop back at CDKitchen and write a review or upload a picture of this recipe!