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CDKitchen

Alan Alda's Che Cha
CDKitchen https://www.cdkitchen.com
Serves/Makes: 6    |   Ready In: 2-5 hrs

Ingredients:
14 good-size Italian plum tomatoes
OR
2 cans (14 ounce size) plum tomatoes
2 handsful fresh basil leaves, chopped
1 clove garlic, minced
1/3 pound reduced fat Mozzarella cheese, shredded
1 tablespoon olive oil
10 ounces fusilli pasta (corkscrew macaroni) or your choice of noodle

Directions:
Fill a pot with enough water to cover tomatoes. Bring to a boil. Add tomatoes to boiling water. Remove after about 10 seconds.

Mix the tomatoes, basil, garlic and cheese with the olive oil. Let stand in a covered bowl for at least 3 hours (or overnight) refrigerated).

Cook fusilli. Drain. Add sauce to hot pasta. Mix well, and serve warm.

Recipe Location: https://www.cdkitchen.com/recipes/recs/57/AlanAldasCheCha65142.shtml
Recipe ID: 35712

Nutrition:
per serving: 293 calories, 8g fat, 42g carbohydrates, 14g protein.

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